Jacqueline Guglielmino

I love food. I find the history, the recipes, the presentation, just everything about it interesting. I was born in Canada and spent the first twenty years of my life travelling the world.

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Jacqueline Guglielmino's Recipes

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  • Another great recipe by Yotam Ottolenghi

    15th September 2016

    At a time when cooking, cook books, restaurants and ingredients are so popular, when gadgets and gizmos are everywhere telling you how they will make our lives easier. It is easy to forget that there are two things that money can’t buy when it comes to making food taste amazing. Love and time. It can […] The post Another great recipe by Yotam Ottolenghi appeared first on Everydaycook!.

  • Raspberry Cheesecake Brownies

    18th August 2016

    Have you noticed the amazing array of cakes, biscuits, brownies and slices that are available all over Brisbane? There was a time when everything was sourced from the same commercial bakery, but not anymore. I find it inspiring to see what creativity there is in kitchens all over Australia. One morning I was out at […] The post Raspberry Cheesecake Brownies appeared first on Everydaycook!.

  • Chocolate Caramel Slice

    17th August 2016

    I was asked to bake some caramel slices for one of my clients last week and I have to admit these are one of my great weaknesses. I love the overload of sweetness combined with the richness of the caramel. When baking this classic recipe I decided to double the recipe and use a slightly […] The post Chocolate Caramel Slice appeared first on Everydaycook!.

  • Dinner for Six

    10th July 2016

    I have heard my friends say to me that having people over for dinner is daunting and I’m going to try and convince you that it isn’t. I’m in Sydney and when I’m here I love to catch up with old friends and it’s easier to have them over for dinner than to try and […] The post Dinner for Six appeared first on Everydaycook!.

  • Tomato Based Risotto

    25th June 2016

    I have to admit winter is my favourite month to cook. The cooler weather makes me hungry and I spend more time in the kitchen when it is not favourable outside. There is something so comforting about a hot healthy meal on a cold winter’s evening. One of my favourite meals to prepare is risotto […] The post Tomato Based Risotto appeared first on Everydaycook!.