Phoodie Tweets

After graduating from high school, Phoodie studied Interior Architecture at UNSW. She worked for several years as a designer before having the courage to throw caution to the wind and run, very, very fast to the Le Cordon Bleu cookery school in London. She is a cookbook, restaurant, and all round food obsessed blogger and Mum of 2.

Blog address: www.phoodie.wordpress.com

Facebook: www.facebook.com/phoodieblog

Twitter: @phoodietweets

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  • KIT KAT FUDGE SLICE BY PHOODIE

    24th May 2017

    This one’s a cracker. I mean, they all are. I don’t publish recipes unless they too are “a cracker.” But this one…. this one’s just… Oh, the crunch, the sweetness, the creaminess of the fudge…. And just THREE ingredients! It’s THAT simple! Only one problem – one slice is never enough! Kali Orexi! INGREDIENTS 395g […]

  • Baked Figs with Blue Cheese, Prosciutto and Walnuts by PHOODIE

    2nd May 2017

    Sometimes certain flavours combine and WHAMMMMMMMMMMMMM you realise why you were put on this planet. To eat. And Enjoy. One of these such flavour combos presents itself in this simple light lunch or dinner recipe. Figs, Blue Cheese, Prosciutto, and Walnuts is where it’s at, ladies and gents. Don’t believe me!? GET COOKIN’! Kali Orexi! […]

  • ANZAC BISCUITS

    28th April 2017

    All I am going to say it, forget eating these JUST once a year, on April 25th! These biscuits, or cookies as y’all Americans call them, ARE SO DAMN TASTY, they are ABSOLUTELY an ‘all year round recipe’, as far as I am concerned. Pretty much the easiest biscuit to make EVER. Chewy and sweet and satisfying, […]

  • RIZOGALO – RICE CUSTARD – PHOODIE’S GREEK KITCHEN: RECIPE 8

    5th April 2017

    Want a warm hug from my Yaya Marie? Well, chances are, you probably won’t get one! She doesn’t even know you! BUT, the good news is, that you can recreate the feeling that such a hug would give you, by simply following this recipe and then spooning the outcome slowly into your mouth. This recipe […]

  • COOKIES AND CREAM, NUTELLA-FILLED CHOCOLATE BITES!

    28th March 2017

    2 Ingredients and an ice cube tray. That’s all you need. Oh, and a spoon. Oh, and yeah, I had some spare silver leaf lurking in my kitchen so I chucked that on the top, for a ‘fancy’ effect. These choccies make the best gift and are super yummy so if you’ve got no one […]