Stuart Talman's Recipes
Still looking for the top of my thumb after my misplaced bravado decided it was a smart idea not to use the safety guard of my new mandolin.
Its often a fine line between personal injury and culinary success, however that's what I love about cooking.
Willing to have a crack at anything and everything.
If only I devoted the same attention to planning the rest of my life as I did to devising the weekly menu, I'd know exactly where I'm heading.
One lesson I'll never learn: be more vigilant of my nuts.... I always end up roasting them for far too long!
1st July 2017
1st June 2017
16th April 2017
edressesplus Holland reviewed and rated Stuart Talman's White Chocolate Parfait W/ Lemon Curd and Short Bread Crumb recipe 0.5 star
21st October 2016