Apple, Cinnamon and Sultana Pie

  • Apple,  Cinnamon  and  Sultana  Pie
Ranked: 72nd

Rated 5 out of 5 based on 5 votes

Ingredients

  • 1 kg granny smith apples(peeled,cored and sliced
  • 1-2 tspn cinnamon powder
  • 2/3 cups sultanas
  • 3 - 4 Tbls caster sugar
  • 1 x packet of ready -made puff or flaky pastry
  • 1 x egg (lightly beaten with fork )
  • 1 x icing sugar(mixed with vanilla sugar)

Method

1)Preheat the oven to 200 C

2)In bowl mix apples with cinnamon,sultanas and sugar,transfer into saucepan and cook that until …..bit softer.Cool,leave aside.

3)Lay the round spring form baking pan with room temperature pastry,add cool apples mixture,brush the edges ( the top ) with egg and cover with pastry.With knife make holes or with fork on top of it.

4)Put into oven and cook for about 30 – 35 minutes or until golden.

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  • Cinnamon and sultanas – yum!

    Reply

    by Nell Hungerford on 14/05/2013, 11:52
    Nell Hungerford
    • Thank you Nell.It is very yummy

      Reply

      by ANNA LINHART on 14/05/2013, 12:42
      ANNA LINHART
  • Oh, yum!

    Reply

    by Sarah Lewis on 15/05/2013, 09:41
    Sarah Lewis
    • Thank you Sarah.

      Reply

      by ANNA LINHART on 15/05/2013, 14:03
      ANNA LINHART
  • Yum, a beautiful dessert for winter.

    Reply

    by Carole DeMaria on 18/05/2013, 20:37
    Carole DeMaria
  • Would be great with a coffee…. Wouldn’t mind some now :)

    Reply

    by Ser Yem on 27/03/2014, 09:33
    Ser Yem