Charcoal Grilled Warm Eggplant Salad

  • Charcoal Grilled Warm Eggplant Salad
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Rated 5 out of 5 based on 1 votes

Ingredients

  • 3 x eggplants
  • 1 x red sweet chilli
  • 1 bunch parsley, chopped
  • 1 x onion (diced)
  • 1 Tbls olive oil
  • 1 Tbls vinegar

Method

For this recipe you will need to cook the eggplants on a charcoal bbq, however you may cook the eggplants in the oven as well.
1- Cook the eggplants and sweet chilli directly on the charcoal bbq until soft and smokey. Place them in a bowl as they can release their juice and it can get messy.
2- Once the eggplants and sweet chilli are cool enough to handle, peel their skin and roughly chop them up and place in a bowl.
3- Add the parsley, onion, vinegar, oil and salt. Mix and serve.

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  • Very nice :-)

    Reply

    by Angela H. on 25/08/2014, 09:25
    Angela H.
    • Thank you

      Reply

      by Ser Yem on 25/08/2014, 20:07
      Ser Yem