Chocolate Balls

  • Chocolate Balls
Ranking: 4 more votes required!

Rated 5 out of 5 based on 1 votes

Ingredients

  • 2 x 250 g packet of milk arrowroot biscuits
  • 2 Tbls cocoa powder
  • 1 cup milk
  • 150 g unsalted butter
  • 3/4 cups white sugar

Method

Crush the biscuits in a food processor until they reach a fine breadcrumb consistency.
Combine milk, butter, cocoa powder and sugar in a saucepan. Heat while stirring until butter melts. Cool to room temperature.
Combine crushed biscuits and chocolate milk in a large bowl.
Mix well until combined.
Roll tablespoons of mixture into balls. Decorate.

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  • Olga did you try add into recipe …..bit of rum essence?just for adults.You will be surprise how delicious will be.Try!!!!!!!! and tell me please how was it.

    Reply

    by ANNA LINHART on 19/08/2013, 17:18
    ANNA LINHART
    • Thank you, Anna! You are right. With bit of rum – perfect! I often experiment with this recipe by adding rum, nuts or coconut. But my kids love this basic recipe most.

      Reply

      by Olga L on 23/08/2013, 15:23
      Olga L
      • Olga try my recipe ,,Carrot Christmas balls,,You and kids will love it.

        Reply

        by ANNA LINHART on 24/08/2013, 08:52
        ANNA LINHART