Rated 5 out of 5 based on 4 votes
- 6 x eggs boiled
- 2 Tbls light sour cream
- 2 Tbls light mayonnaise
- 1 Tbls of chives or shallots very fine sliced
- 200 g packed of smoked salmon
- 8 x cooked croissants
- 1 pinch of black pepper ( to season optionial)
1)In deep saucepan boil eggs for 8 minutes,then cool in cold water.
2)Peel eggs,and chop.Combine sour cream,mayonnaise and chives.Season with black pepper to taste.Fold through the eggs.
3)Croissant,cut in half (horizontally ) and the bottom spread with the eggs mixture.Top eggs with smoked salmon and put over the top of croissant.
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Simple but delicious!
Very simple,quick and delicious.Thank you mishka.