Rated 5 out of 5 based on 1 votes
- 4 x carrots
- 0.5 cup frozen peas
- 2 tspn shredded coconut
- 4 x green chilles
- 1 x red chilli
- 1/2 tspn cumin seeds
- 1/2 tspn mustard seeds
- 1/2 tspn lime juice
- 1/2 tspn urad dal
- 1/2 tspn chana dal
- 1 x onion
Steam chopped carrots in Microwave high for 5 mts.
Heat the pan on medium heat and crackle mustard seeds and cumin seeds.
Once they splutter add the urad dal and chana dal .
fry for a minute till they turn brown.
Now add onions , chillies and fry them till the onions turn light brown in color.
Add cooked carrots and frozen peas.
Add salt according to the taste .
Let it cook for 5 minutes.
Before switching off the stove add the shredded coconut , stir it and let it sit for more minute.
Optional(Add coriander if required).
Taste better with roti or rice
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