Comments on: Sweet Corn Scallop Tostadas with Pickled Radish and Apple

By: ANNA LINHART

ANNA LINHART — Wed, 01 May 2013 02:22:02 +0000

Stuart that that looks delicious.

By: Alyssa O'Connell

Alyssa O'Connell — Sun, 13 Jan 2013 23:00:56 +0000

I made these for the start of a girls lunch yesterday and everyone was seriously impressed. This will become one of my ‘go-to’ dishes.

By: Linda Bullard

Linda Bullard — Sun, 30 Dec 2012 14:02:06 +0000

Caroline, do you find yourself amusing? Go and get a new hobby rather than being the troll of this competition. Maybe you could even learn to cook and we can rate you.

By: Sarah Lewis

Sarah Lewis — Sun, 30 Dec 2012 01:41:54 +0000

I love scallops and canapes. These looks delicious!

By: Stuart Talman

Stuart Talman — Sun, 30 Dec 2012 01:38:05 +0000

Hi Caroline, if you took the time to read the recipe you would have realised that these are finger food or canapes. Thank you so much for your insightful review, its a pleasure having people like you on this site!

By: Julie Herring

Julie Herring — Sat, 29 Dec 2012 07:32:03 +0000

absolutley temptuous,wonderful taste ,so easy to make,we couldnt stop at one or two

By: Bronwyn Stokes

Bronwyn Stokes — Thu, 01 Nov 2012 02:06:42 +0000

This is my kind of food. So fresh!

By: Madeleine Stokes

Madeleine Stokes — Thu, 01 Nov 2012 01:44:03 +0000

What a taste sensation!

By: Mellisa Answorth

Mellisa Answorth — Tue, 30 Oct 2012 09:00:16 +0000

This rocked the tale at my cousins 21 st. 10 of her other friends begged me for the recipe. You’ ve got my thumbs up !!!

By: Amanda Mather

Amanda Mather — Tue, 30 Oct 2012 08:47:10 +0000

Wow!! So good… Cant wait for your next recipe!!